The potatoes were also over salted.
We decided to try this hotel restaurant that is local to us. Sometimes you just never know - even though you have your hunches. The server that we had was great (5 ⭐) She tried and it showed. The food was where it lacked.
one!
I will give props to the attentive and considerate hosted who did her best to please. She did it with professionalism and grace.
I have been quite a few times, I work in the building, have always received great service and the meals are delicious. Just had the shrimp louie salad for lunch they make a good
The vegetables were fine. They appealed to the eyes being colorful and fresh. They were slightly chrunchy.
I have never felt compelled to write a review before but this place was amazing! I took my husband here for his birthday dinner and bought about the most expensive things on the menu but our bill came out plenty reasonable. The food was absolutely amazing, our hostess was absolutely amazing, the atmosphere is wonderful, cozy, warm. I believe I over heard that dinner is half-off if you stay in the hotel, but we didn't. It looks like a very nice hotel though and if it's on par with the quality of restaurant (which I'm sure it is) I'd highly recommend that too. We saw a notice in the Cellar that it had been rated the cleanest restaurant in the county! Six-stars across the board.
This was disappointing. The hostess was great , but the food was over salted. I ordered the Prime Rib special at. $16.99. Great Deal. At least it should have been. It did not taste good.
Hostess you deserve better.
I wish I was not disappointmented. I expected so much. Seriously, do not go here.
Look at the dates of these reviews and take my current advice, unless you like wasting both your time and money, then The Cellar is for you... Unfortunately, when I choose to dine out, it's at someplace with good food, but at The Cellar, it's old, tasteless and customers are treated like an inconvenience. This new wanna-be chef (and I use that title very loosely) needs to go to culinary school or something. Our evening began with ordering Cellar Tots, when they came they were falling apart, burnt and tasted like dirty old fryer oil. Our waitress was kind enough to apologize, but they made up for it in no way because the "chef" said they were fine and that's how their suppose to be (Strike One). My husband ordered fettuccini Alfredo with chicken and it may as well have been the soup of the day and it should have been called cream of garlic with overcooked noodles and a piece of hacked up burnt chicken. I tried getting a prime dip, but sorry we don't have any right now, no problem, so I settled for a steak sandwich cooked medium, i got my steak sandwich alright, almost well done with plenty of black soot from the grill as added seasoning, I guess. We complained about our food and was told our food was prepared by the chef himself so everything is perfect. If it was so perfect, why are we complaining, so I told our server to shove it in her mouth and eat it then and we'd be happy to pay for it. (Forget strike two and three) What a lousy place to eat now, they used to have someone back there that knew what they were doing and it showed. We will never, ever go back... EVER!
You can sometimes get a cut of salty rib, but considering the saltiness of the whipped potatoes the fault lies with the chef.
The Cellar Restaurant Bar is a US Bar based in Arlington, Washington. The Cellar Restaurant Bar is located at 16710 Smokey Point Blvd, Arlington, WA 98223, USA.
Please contact with The Cellar Restaurant Bar using information above: Address, Phone number, Fax, Postal code, Website address, E-mail, Facebook. Find The Cellar Restaurant Bar opening hours and driving directions or map. Find real customer reviews and ratings or write your own review.